Welcome to Bonfire Pizza Company

Bonfire Pizza Company started as a passion project born in a studio apartment on the beaches of San Diego. We started small, cooking up pizzas in a home kitchen toaster oven and getting feedback from friends and family. After leaving San Diego and coming back to Illinois, the opportunity arose to take the leap and turn our recipes into a business.

Our menu is inspired by traditional Neapolitan-style pizza. We use a handmade wood-fired oven to cook all of our pizzas at over 900 degrees. From the traditional margherita to spicy buffalo chicken, we offer a wide variety authentic pizzas with our own spin. We use only the freshest ingredients and make everything by hand. Our mission is simple. 

Good friends. Good vibes. Good pizza.

Our business is powered by a 1980 Chevy retired tanker fire truck. In place of the large water tank is our oven. Handmade by the oven crafters at WPPO, we can cook up to six pizzas at a time. At 900 degrees, it takes three minutes to cook a pizza to perfection.